1. The product will be place in a ziplockbag in airtight condition to avoid moisture

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2. The product will be cover with a gel pack which will be stored at 20 degree in a fridge for at least 24 hours before usage

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3. The gel pack will be used to cover the product which is in the zip lock bag. This is to ensure the product is keep at 15 to 25 degree at all times

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4. A bubble wrap will be used to wrap the product for protection purposes

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5. The product will be place onto the center of the box

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6. The product is ready for shipping and the temperature will be kept within 15 to 25 degree at all times for at least 48 hours

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